Burgers were an alien concept to Saudi Arabia, but that changed dramatically with the emergence of fast food joints in the Kingdom. Beginning in the late 80’s, early 90’s to the Burger craze that the citizens of the kingdom are currently experiencing, it has become a household favourite with both kids and adult equally cherishing…
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The “Fun in the Mouth” Boneless Wings from East Coast Wings KSA (SR.37) is worth a try. Made with Sriracha and Honey coated well over deep-fried pieces of boneless chicken, they are delicious and makes for a tasty appetiser. Though the sweetness overpowered the taste of Sriracha, it was still a wonderful combination. I would…
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D’Meat Yard (@dmeatyard) recently opened up in Rakah right opposite the Meed Petrol station and the weekend is the only time i get to try out new joints. With a simple 5-6 item menu on display, it was a bit quiet even during lunchtime. I ordered the D’Meat Yard Brisket Sandwich and for SR. 35…
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It’s hard to get Mac ‘n’ Cheese right. I know it isn’t a very complex dish nor is it rocket science, but most restaurant just can’t seem to get the combination right. NU by Bistro @nu_by_bistro has been around for little over a year or less in Auto Moto, Rakah and they have an interesting…
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I felt like an absolute caveman eating those meatilicious Dino Ribs from “The Grub Shack” in Hamala, Bahrain. If meat is what you’re into, then head to Grubshack in Bahrain and enjoy their lipsmacking good #Beef Ribs. It was quite hot but i thoroughly enjoyed it! Follow @foodwithshayne for more on Food in the Middle…
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The food truck scene in the Eastern Province has been on the rise, and this can only mean one thing. MORE PLACES TO EAT ! Eggsplosion came to my attention recently thanks to a post on Eastern Province Foodies (Facebook) and Destination Sharqiyah which are both based in the Eastern Province. It was high up…
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