Tag: Creole / Cajun spice

• Shrimp, Crabs, Lobster and Everything Seafood at ‘Shrimp Nation’ – Dammam & Khobar

  

  Over the last 2-3 years there has been a surge of restaurants opening up that serve up ‘Seafood Boil’. Seafood like Shrimp, Crab and Lobster are cooked in large oven bags packed with a spicy rub mix and leftover veggies, in this case ‘Corn’ and left to stew. From Shrimp Anatomy to Shrimpail and Pound…

  Food with Shayne

  4th October 2020

  Dammam, Khobar, Saudi Arabia

  @shrimpnations, Best Seafood Restaurant in Dammam, Cajun Cuisine, Cajun Spices, Cajun Style, Crab, Crab Boil, Creole / Cajun spice, Dammam, Dammam Corniche, Dammam Food, Dammam Food Blogger, Dammam Foodies, Dammam Restaurant, Dammam Restaurants, Eating out in Dammam, Eating out in Khobar, Food with Shayne, foodwithshayne, Good Seafood in Riyadh, Khobar Food, Khobar Food Blogger, Khobar Foodies, Khobar Restaurant, Khobar Restaurants, Khobar Seafood Restaurant, Lobster, Louisiana Creole cuisine, Riyadh Food, Riyadh Restaurants, Seafood Boil, Seafood Restaurant in Dhahran, Seafood Restaurant in Khobar, Shayne Haridas, Shrimp, Shrimp Boil, Shrimp Nation, Shrimp Nation Sauce, Where to eat in Dammam, Where to eat in Khobar, شرمب نيشن